top of page

Dessert Sample menu

​

Tart of roasted peaches, vanilla anglaise, hazelnut praline ice cream. £7.95

Creme de peche de vigne. £5.50

~

Mille-feuille of Granny Smith, Calvados and ginger ice cream. £7.50

Pommeau de Normandie (30 ml). £6.00

~

Classic crepe Suzette, Grand Mariner and clementine sauce. £7.00

Grand Mariner (30 ml). £6.00

~

Clafoutis of preserved cherry and almond, vanilla ice cream. £7.95

Kirsch daiquiri. £7.95

~

Pain Perdu, pistachio ice cream, mix berry compote. £7.50

Baron de Sigognac Bas Armagnac 10 ANS (30 ml). £5.95

~

Selection of 4 seasonal French farmhouse cheese. £9.50

~~~

Liqueurs and digestifs

Tea and coffees. £3.25

Liqueur coffees. Irish/French or your preference. £9.99

Sauternes wine (125 ml). £12.50

Calvados. (50 ml). £8.95

Armagnac. (50 ml). £9.50

Eaux-de-vie. (30 ml). £6.99

 

An optional service charge of 12.5% will be added to your bill 

Please speak to our staff about your food allergies and intolerance before ordering

​

bottom of page