Lunch Menu

Our restaurant serves fresh, flavourful French-style dishes prepared from the finest ingredients sourced from around the world and we look forward to serving you.

SOUPS

French Onion Soup Baked in the oven with croutons and swiss cheese £4.95
Soupe de poisson Croutons, rouille and Swiss cheese £5.50

LES ENTREES

Assiette de Charcuterie Selection of cured meats, patés and Rillettes £8.00
Steamed Fresh asparagus (v) Hollandaise sauce £5.50
Home smoked salmon Capers, shallots and parsley £7.50
Boudin noir en croute Black pudding baked in pastry With dijon mustard sauce £6.50
Nicoise salad Fresh tuna, anchovies, egg, olives and tomato £7.50
Escargots Snails with garlic butter £7.50
Waldorf salad with bayonne ham Celeriac, celery, walnuts and apple with waldorf dressing £7.50
Caesar salad Grilled chicken breast, bacon, anchovies and Parmesan £7.50
Moules farcie Baked mussels with garlic and parsley butter £5.50
Oysters on ice (6) Red wine dressing £8.00

LES PLATS PRINCIPAUX

FISH DISHES
Fish and chips Fillet of cod with sauce tartare £12.00
Calves liver Mash and sage jus £13.00
Smoked haddock Omelette £8.50
Steak Frites Entrecote steak, peppercorn sauce £15.00
Moules Marinières mussels cooked with white wine, cream, garlic and parsley £11.00
Coq au vin Chicken slowly cooked with red wine bacon, mushroom and onions £13.50
Cassoulet Confit of duck, Morteau and Toulouse sausage with white beans £13.50

SANDWICHES

All served with salads and fries
Eggs Royale Poached eggs, smoked salmon, muffins and Hollandaise sauce £6.50
Croque Monsieur served with Fries £6.50

Desserts

Crêpe Suzettes £5.25
Lemon Tart £5.25
Ice Cream £5.25
Créme Brulèe £5.25

Cheeses

Selection of French Cheeses £7.25